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Mustard Roasted Cauliflower

 
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When cooking, I crave delicious simplicity. 

This head of roasted cauliflower is the easiest side dish that you can make and 100% healthy!

Do you have an oven and 5 minutes to prep? Let's go: 

 

INGREDIENTS:

  • 1 head cauliflower, leaves removed and stalk trimmed
  • 3 tbsp Dijon mustard
  • 1 tbsp olive oil
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper

 

DIRECTIONS:

  1. Preheat oven to 400 degrees. 
  2. Place cauliflower in appropriately sized, oven-safe dish. 
  3. Mix mustard, oil, paprika, salt and pepper together. 
  4. Use a brush to thoroughly cover the head of cauliflower and place in oven. 
  5. Roast for 45-50 mins or until tender. Use knife to slice off florets and serve!